Restaurant Manager
Restaurant Manager
*Note to recruiting managers: the sample job description below can easily be customised and advertised on JobStreet. You may use other job titles in place of Restaurant Manager, you can find them by searching for similar roles on jobstreet.com.ph. Feel free to change the job specifications to meet your specific hiring needs.
Well-loved by <country> for <number> years, <restaurant name> is well-known for preserving the heritage of <cuisine name>, yet innovating in terms of bringing value to diners. We pride ourselves in using ingredients of great quality at affordable prices to bring a smile to our customers every time they dine with us.
Responsibilities
Ensure day-to-day operations of run smoothly
Implement the core values of <restaurant name> at every level
Enforce stringent hygiene standards throughout restaurant premise
Analyse and plan sales figures and profitability
Treat restaurant staff of all levels with respect and fairness
Work closely with chef in ensuring food quality regularly
Develop good working relationships with internal and external stakeholders
Implement HACCP/Food Hygiene and Safety standards in the department
Requirements
<qualification> in <field of study>
Excellent leadership skills
Working knowledge of major POS systems, preferably <POS system name>
Proficient in Microsoft Office and Google Workspace
Able to work under pressure
<number> years of experience in restaurants
Well-groomed and pleasant personality
Fluent in <language 1> and <language 2>
Willing to work on weekends and public holidays